Data Calibration
This page is completely unrelated to Smoldyn, except that it was also written by Steve Andrews.
It performs data calibration using a new method, called the 1-step method. This contrasts the conventional 2-step method, in which the first step is to use measurements of standards to estimate a calibration curve and the second step is to calibrate the data using the calibration curve. The 1-step method uses information from repeated measurements of unknown samples to reduce the effects of measurement error, especially in standard measurements. This method is particularly useful when samples are analyzed in "batches," where a batch might be a protein gel or a series of analyses; by definition, calibration parameters are the same for all measurements in a single batch and different for measurements in different batches.
This method is published as: Steven S. Andrews and Suzannah Rutherford, "A Method and On-line Tool for Maximum Likelihood Calibration of Immunoblots and Other Measurements that are Quantified in Batches", PLoS ONE 11:e0149575 (2016). The software provided on this webpage was updated from Python2 to Python3 in August, 2022.
The measurements are assumed to be accurately represented by the model: yi,j,k = αi + βixj + εi,j,k, where yi,j,k is an uncalibrated measurement, αi and βi are batch-specific calibration parameters for batch i, xj is the amount of analyte in sample j, and εi,j,k is Gaussian-distributed measurement noise with standard deviation σ for that particular measurement.
You can try this method here using our data, random data, or your own data. You can also download the Python source code from here. If you encounter problems, e-mail Steve Andrews.